Rive Gauche

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    Description for Rive Gauche
    We are offering intimate unique dining destination, serving European-French cuisine in a romantic settings and personalized service. A real indulgence in our wide selection, from meat based products and those with passions for seafood within the concept value for money is our operating policy.
    Comfortable dining area and private dining rooms is a perfect venue for a romantic dine out, a quality time with family, or an important business meeting.
    Business Hour
    Senin - Minggu : 11:00 - 23:00
    Price
    Appertizer : 45,000 - 125,000++
    Main Course : 75,000 - 350,000++
    Dessert : 20,000 - 30,000
    Special Menu
    • Foie Gras Cranberries Sauce
    • Escargot Bourgogne with herbs butter and garlic
    • Bisque d'hommard Lobster bisque Soup
    • Tournedos Royale folet of beef topped with French goose liver
    • Maigret de Canard al orange, pan seared French duck breast
    • Cotes d'agneau grille, grilled French cut lamb racks with garlic cream mint sauce
    • Lobster Thermidor or Gorgonzola Sauce
    Bio Data Chef/Owner
    Edwin Gandasaputra, Ming (Ming le resto - Sanur Bali), Chef Purwa
    Driving Direction
    Located 50 m away from Monas, right behind Istiqlal Mosque
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    Profile: Rive Gauche
    Contact Info :
    Veteran I No. 21
    Jakarta Pusat
    DKI Jakarta - Indonesia
    PH 1: (021) 3483-1458
    Venue Type
    • Restaurant
    • International
    » French
    » European
    Atmosphere
    Facility
    • Private Room (VIP)
    Meal Served
    • Dinner
    • Lunch
    Payment
    • AMEX
    • BCA Card
    • Cash
    • Debit
    • Visa
    • Master Card
    Services
    • Catering
    • Take Out
    • Private Party
    Bar Info
    • Wine 
    • Beer 
    • Full Bar 
    • Sake 
    Other Info:
    • Range : 100.000 Until 250.000
    • 110 Seating Capacity
    • Smoking Area
    • Non Smoking Area
    • No MSG
    • Medium Noise Level
    • Semi Formal Attire
    • Established in 2006
    • Reservation is Recommended
    “ I had doubts, when entering the restaurant, as we were the only one there... The place was a bit dark, but not romantic... I started with Escargot with herb and garlic, the taste was superb... I then moved on to Lobster Bisque soup, a bit tasteless, but still acceptable...for the main, we ordered Steak Au Poivre, too salty for my taste and I'm really disappointed with the presentation of the dish, which i would say doesn't worth the price of the food...Lastly, the drink, i ordered Frozen Margarita, but what i got was cold Margarita without the blended ice, which was another disappointment for me... The overall was ok, but for that kind of price, i expect better... ”
    Chef de Rose, 22-May-2009.
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    “ This restaurant will change your opinion about the usual French Restaurant with expensive pricy dinner menu and small portions. I was surprised to see the Rp. 300.000 from winning the quiz was more than enough to taste the delicates food, excellent service and romantic place. One day, I and my partner will definetely return to Rive Gauche to enjoy the SUPER taste of Escargot with herb and garlic. Thank you to RestoDB for the voucher :) ”
    Rosadi S, 08-Sep-2008.
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    “ A perfect cozy little place to spent your evening indulged with amazing food, great drinks and wonderful ambience. price is very reasonable yet the quality is beyond expectations. two thumbs up. ”
    HG, 22-Dec-2007.
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